Fresscalation
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Haribo’s Veggie Pico-Balla

Do you remember the story of Anni and the beanstalk? Guess what, there is a part two! On her journey to try to find more vegetarian gummies, Anni stumbled upon an old childhood friend called Pico-Balla. He was also from the same Haribo area as the Jelly Beans and they Read more…

By Änni, 1 yearApril 21, 2024 ago
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Moroccan eggcellence: Caramelized peanuts

Are you in need of a vegan Easter egg alternative? Then I’ve got you covered. How about some caramelized peanuts with sesame seeds? They might not taste or even look like the colored, hard boiled eggs we get so sick of during Easter, but let me tell you: They are Read more…

By Änni, 1 yearMarch 31, 2024 ago

About me

Hi, I am Anni. I am a German food lover who lives in Hamburg. As such an international city, it is a hot spot for great food. My obsession with gummies and savoury treats led me to start this blog when I was still living in Barcelona. That’s why you can find some Spanish and German treats to fresscalate with, but also international treasures that I found while traveling.

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